Grilled Chicken

The great thing about this meal is that it doesn’t require much time or effort and is delicious every time!

Grilled chicken accompanied with fresh veggies is our standard dinner here—even in the winter. I think marinated chicken is the best on the grill. Our fav marinade: McCormick Grill Mates (specifically flavor: “Zesty Herb” or “Garlic, Herb & Wine”)

-Trim chicken of any fat and fillet each breast (grills faster)
-Follow marinade directions on back of packet
-Marinate at least 15-20 minutes in refrigerator
-Grill chicken about 6 minutes per side on med-high heat


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